We are three Italian restaurants based in Seattle & Bellevue, Washington specializing in Tuscan culinary traditions, authentic hand-made pasta and seasonal, organic ingredients from the Pacific Northwest.

 
 
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A cantinetta classic, @seattlerestaurantweek, is back this Sunday! Enjoy the $50 3-course menu in Bellevue & Wallingford and a $65 4-course menu at Bar Cantinetta in north Capitol Hill. This is your sign to be cozy OUTSIDE of the house 😉
Gorgeous scallops flown in fresh from Hokkaido, served with a speck cream and roasted fingerlings. Basted in Italian butter, of course. Another reason to visit us for @seattlerestaurantweek starting 10/27!
These booths were made for sitting, and that’s just what we’ll do 🎶
Carpaccio di manzo, created at Harry’s Bar in Venice, IT, is a stunner, finished with briney capers and freshly shaved pecorino 🥩
“Immediately the staff treats you like family when you walk in the door. We couldn’t figure out who the owner of the establishment was because every employee was taking the time to get to know and speak to every customer. Our table was in
cantinetta nights
Congratulations on making it to Friday! Did you know that our Bar Cantinetta kitchen stays open until 11pm tonight and tomorrow? We wanted to make sure our neighbors could rely on ambiance, wine and a great bowl of pasta after much of the town starts
Speck & Fig pizza at Bar Cantinetta 🍕